AVOCADO TOAST WITH SMOKED SALMON

Seafood & avocado are always a great team, this time salmon wiill be the one ingredient we choose to make a delicious meal you can eat as an appetizer.


Ingredients

  • 1 cup of AvoGrand avocado pulp.
  • Slices of toast.
  • 6 slices of smoked salmon.
  • ½ of sliced radish.
  • ½ cup of coriander.
Preparation

  • Spread your AvoGrand avocado pulp on top of the toast.
  • YPlace your salmon on top of the bread.
  • Place the radish slices & the ½ cup of coriander & enjoy your newest seafood & avocado combination.